Formosa Chang Lu Rou Fan (also known as Hu Xu Zhang) 鬍鬚張魯肉飯 @ Wufenpu (五分埔), Taipei, Taiwan One of the musteats in Taiwan, i heard, is luroufan (otherwise known as braised pork rice) and the Singapore veteran who has tried many reputable stalls / restaurants in Taiwan is actually our Mr Kon! Lu Rou Fan, $990 If you want some comforting carbs with your meat, grab a bowl of the Taiwanese fave of lu rou fan — braised pork rice topped with a soykissed egg 3 / 4 3/4 Pig's Trotter Bee Hoon, $1690 A more decadent option is this bee hoon fried with pig's trotter and lashings of sauce There's also the Solid Lu Bento ($1290Lu rou fan, or stewed pork with rice, is a very common dish in Taiwan The pork is seasoned and stewed until very tender and served over rice Meat that's stewed like this is forktender, something I really like It's a simple and satisfying dish considered comfort food by many It is very similar to the Vietnamese thit heo kho inContinue Reading→
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